Artisanal Pasta
to Your Kitchen

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OUR STORY

Felicetti Pasta

For more than 100 years, the Felicetti family has been making pasta at the foot of the Dolomites. Boasting the cleanest air and water in Europe, this pristine location is key to the family’s extraordinary product that delivers perfect al dente for any sauce. 

Working with organic farmers throughout Italy who have partnered with them for generations, Felicetti uses 100% Organic Durum Wheat, freshly milled into semolina flour, and put into production within 24 hours.

Felicetti marries artisanal techniques (bronze die-cut) with state-of-the-art clean technology. They generate 90% of their own electricity and are committed to making the lowest environmental impact possible.

single grain organic

Pastas for Foodies &
Professionals

A single type of organic heritage wheat. A single mill that grinds it into flour. A single goal: the pursuit of quality.

OUR PASTA GRAINS

Monograno Matt

A rich variety of durum wheat grown in Puglia that when cooked gives off the aroma of summertime hay and tastes of stone-baked bread.

OUR PASTA GRAINS

Monograno Kamut

The Khorosan variety of durum wheat is an ancient grain that dates back several thousand years and when cooked releases a gentle fragrance of white flowers & pine nuts.

OUR PASTA GRAINS

Monograno Farro

Another ancient grain favored by Celts, Egyptians, and Etruscans, Farro when cooked releases a delicate fragrance of mace, fresh hazelnut, eggplant, crispy bread, and peanut butter with a light finish of jujube berries.

perfect organic

Every Day

100% Italian Organic Durum Wheat combined with the most pristine air & water in Italy.

SHOP ONLINE

AUTHENTIC AT HOME

Order Felicetti with ease by using our Felicetti store or online retail locations. 100% artisanal pasta born at the foot of the Dolomites and shipped to your kitchen.

Featured Pasta Recipes

Pasta E Fagioli Recipe

Pasta E Fagioli Recipe

From the fireplace of an ancient Italian family kitchen, a cup of old time flavors in a popular dish that’s easy to make!PREP TIME 15 minutesCOOK TIME 30-60 minutesSERVES Serves 4 to 6Ingredients 1 can of...

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Ziti Al Forno Recipe

Ziti Al Forno Recipe

Create mouthwatering joy by cooking up this oven-baked Ziti mixed with tasty homemade Bolognese sauce and a lot of stringy, lovely, delicious melted cheese with a crispy top!PREP TIME See belowCOOK TIME See...

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Minestrone Soup Recipe

Minestrone Soup Recipe

An ancient and popular soup that’s considered an everyday dish in Italy. PREP TIME 20-30 minutes COOK TIME 1 hour SERVES Serves 4 to 6Ingredients ½ package of Monograno Ditalini 1 large onion 1 carrot 1 stick of...

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